About the Menu

The menu at Vintage Restaurant reflects a thoughtful blend of fresh, locally inspired seafood, traditional Sri Lankan flavors, and some international touches, all presented in a relaxed and inviting setting. Guests can expect a selection that suits both leisurely lunches and calm, unhurried dinners, with dishes that complement the easygoing, vintage atmosphere of the space.

Highlights include dishes like grilled lobster and prawns, flavorful curries, and delicate seafood salads, alongside comforting options such as chicken soup and vegetable fried rice. The menu also offers intriguing sides and desserts, like cinnamon-flavored grilled pineapple and freshly prepared tropical fruit juices, making for a balanced and satisfying experience.

The fare here fits naturally into moments when you want to savor fresh ingredients in a setting that feels warm but unpretentious—whether sharing a meal with family, catching up with friends, or enjoying some quiet time to unwind. The thoughtful preparation and variety invite exploration while still providing familiar comforts that suit a wide range of tastes.